Mother’s Day

Ryan and I had a lot of fun preparing for Mother’s Day this year. Of course, we ordered our leis from Hawaii, and Rara & I enjoyed wearing those all day. (Frances & Marc & Alice & Claire are on their cruise.)

Ryan and I also made cake pops for the occasion. Of course! After church we took vases of cake pops to our next door neighbor, Darlene, and to two close friends in our neighborhood.

This year, we have the early church block (9:00-12:00) and Rara & Papa have the latest block (1:00-4:00). So Ryan & I did the Mother’s Day dinner. We had chicken kiev and whole grain pasta with home-made pesto. We also gave Rara her cake pops and a cute planter with different kinds of basil. (Yes, those are Orange Leaf spoons as markers.)